ส่วนผสม เนื้อสันใน 300 กรัม หอมหัวใ

Ingredients

tenderloin 300 g
onion 20 g
capsicum 50g
vegetables Phil Hurley Iceberg 100 g
tomatoes 50 g
cucumber 50 g
butter, salt, oyster sauce, sesame oil, sugar. , Chinese liquor, sauce, sour mix salad


onion,.Vinegar, sugar, salt, oil




on How do I prepare all ingredients well. Start doing water before dressing. By chopped onions thoroughly. Season with vinegar, salt and oil and mix well and set aside

.Then turned to fillet mignon salad with a piece of moderate Put oil in a pan. On the hot pan to fry the cooked meat in moderation. Pour the oil out of the pan to rest a little. Add the butter and stir to combine.Sugar, oyster sauce, sesame oil, Chinese wine and sour sauce.

Simmer until all ingredients together, then add the fried tenderloin prepared to mash the vegetables Phil Hurley Iceberg, sliced ​​onion,.Cucumber and sweet chilli dip plate tenderloin dish topped with a seasoned broth. Salad and topped with a closed end. It shall be done. Serve it






.

Mix

Beef Tenderloin onion 300 g 20 g

Sweet pepper 50 g
Philadelphia International Airport 100 gram ice lay vegetables
Tomatoes 50 g
50 grams cucumber
Butter, salt, oyster sauce, sesame oil, sugar, liqueur, sour sauce.

. Mix salad dressing, onion and
Vinegar, sugar, salt, oil, salad


. How to do

. When preparing all the ingredients well. From salad dressing to clear water. By definition, onion minced Season with vinegar, salad oil, salt and, together, hold

. Then turn to make a salad with fillet beef tenderloin into slices, enough for about, and then put the oil in a frying pan. When the Pan is hot put the fried beef tenderloin, cooked enough for approx. Then pour the oil out of the Pan, a little rest. Put the butter into a compatible Sugar, oyster sauce, sesame oil, rice wine and sour sauce out until all the ingredients together

. Then put the fried beef tenderloin prepared to arrange Philistines vegetable mash Valley ice airport, sliced onion, Cucumber and sweet pepper plate draw beef tenderloin topped with a plate at the soup seasoning and topped with salad, clear water off the end, and completed steps raised to serve at






.

meat ingredients 300 grams onion 20G


sweet pepper 50G vegetable ฟิเลย์ ไอซ์เบิร์ก 100 G

cucumber tomato 50G butter 50G
, salt, oyster sauce, sesame oil, brown sugar, Chinese spirit, sour sauces Salad Ingredients


clear water onion,white vinegar, sugar, salt, oil, salad




How to Prepare the ingredients when all-inclusive, and then begin work on water, salad, water, chopped onion, and season with vinegar, salt and salad oil, and set it aside.

and then turned to the salad to cut meat in moderation, is a piece of oil in a frying pan and When hot, put meat in a pan to fry till cooked and then pour some oil from the pan, leaving only a little butter to fry together.sugar, oyster sauce, sesame oil, Chinese spirit and sour sauces simmer until all ingredients together and put

meat in the frying vegetables are prepared into the mixture ฟิเลย์ ไอซ์เบิร์ก, onion slice,cucumber and sweet pepper in a dish spoon meat into a plate garnished with a soup and salad dressing with salad seasoning, clear water in the end, it is a process which serve