It was found that the quality of service and dining habits are important factors related to vegetable intake to health in the country and the people in town are the popular Malaysia eating vegetables more than people outside the city, but the promotion would not be relative to the consumption of healthy foods.
Found that the quality of service Eating habits and family are important factors that relate to the consumption of healthy vegetables. In Malaysia And people in the city to eat more vegetables outside the city, but the promotion is not related to the consumption of healthy food.
Found that service quality, eating behavior and family are important factors related to vegetable consumption for health in Malaysia. And the people in the city are commonly eaten vegetables over the city, but the promotion.