Chinese art and standard of Chinese cooking is that of the world-famous collection of information from the Chinese food found that there are more than ten thousand kinds of cooking and there is a way there are more than 40 ways throughout a long history of ChinaIt was gradually developed to become a local food that is delicious, local food is a unique, 8 groups with each other, Shandong, Sichuan, Cantonese cuisine, Jiangsu, Zhejiang canned fish.Chinese food in the group 8, the famous local food, medicine, news เป่ยจิง (Peking Duck), visit Northwest a whirl pool (the wall jump), hair dryer, to cross-examine the wheels (Spicy Fried Chicken), โค่ว โจ่วจ tsunami (soya sauce steamed pork leg) such as Palembang and Gresik. h) to be lost, and he poured out (Fried Shrimp dip tea lost such as Palembang and Gresik.).PC Headset Shhhh ... you อี๋ว์ (sweet and sour fish ears CD), Greece, and he poured a wink Niu expresses (Fried Shrimp and beef plate), and Greece (hero) หั่ว Guo (meat to put in the pot dip), for example.
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