วิธีทำ1. นำกระทะใส่น้ำมันไปตั้งไฟปา

How to make a.1. bring a pan put oil to medium heat. Put the garlic and stir until golden yellow.2. put clams and stir until cooked (when cooked, throw. The lid opens, shellfish). Season with fish sauce, sugar, and sweet3. put the Basil and chilli, stir again for about 10 seconds, so turn off the lights. Put the plate and เสิรฟ with hot rice.

Method 1. Put oil in a saucepan over medium heat. Add garlic and stir-fry until golden brown, 2. Put the clams and stir until cooked. (When cooked clams Cover the shells are opened out) seasoned with fish sauce, sugar, chili paste and 3. Put basil and pepper Stir for about 10 seconds, then remove from heat and serve the plate with steamed rice.

How to do.1. Bring pan put the oil heat medium. Add the garlic and stir-fry until browned.2 fry until cooked. Add clams clams (when cooked clam will spread out) and season with fish sauce, sugar, and chili paste.3. Add basil and chili. Continue to stir for 10 seconds, turn off the lights on the plate of rice and of with pretty hot.