And in addition, I found the problem that employees don't like to eat on the cafeteria and want to stay more time. To eat in the timeline or in the locker rooms, so it is more convenient for an employee's.
In addition, I found that the problem Employees do not like to eat the cafeteria. And require more rest time. To eat on the production line or in the locker room, so it is more convenient for an employment.
And besides, I found the problem that employees dislike eating on the cafeteria. And want to rest more. To eat in the production line or in the locker room and is more convenient for staff