การเสิร์ฟอาหารแบบสามจาน1.ใช้นิ้วหัว

The three-tier serving dish.1. using thumb and forefinger caught the edge of plate by the turn of the thumb off the plate.2. match the first plate with thumb and middle finger, '' she (left hand) A broken wrist by trying to inch higher in the remaining two to accommodate the bottom plate, the second, which is placed on the left wrist area.3. fill the plate 2 left hands, the hand is facing the pressure placed on the plate and put it on her finger, middle finger inches each. Best thumb and finger is a coin edge plate. The second plate is placed on the 2-inch tails help text with the bottom of the plate, and the plate to sustain another hold on the right hand with the text as 1.

Served three dishes
1. Use your thumb and index finger around the rim of the dish by turning the thumb on the outside of the plate
2. Grasp the plate first with the thumb and index finger, middle finger (left hand) by trying less. The 2-inch wrist rest up for the second bottom plate which is placed on the left wrist
3. Left hand holding two plates are upturned palm leaves and put in a dish placed on the middle finger pointing. each finger The thumb and little finger to the edge of the plate for the second two are placed on the left pinkie by supporting the bottom of the dish. And another plate on the right hand with mobile phone deals like that one.

To serve a three plate
1. Use the thumb and forefinger hold the edge plate by the turn of the upper thumb out outside the plate
2.Catch the first plate with the thumb finger and middle finger (left hand) Shi By trying to "break the rest of the 2 rise to support the bottom plates which are placed on 2 area left wrist
3.The left hand holds the plate 2 leaves. Is your palm and the force placed on the index finger, middle finger plate in each finger. The thumb and finger is located near the edge of the plate. 2 on the second plate joint left by finger support the bottom of the plate.1
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