Carbonara นี่เป็นซอสพาสต้าพื้นบ้านอ

Carbonara pasta sauce, this is one of the traditional Italian, whose main component is the black egg and Chili, Thailand, Italian Bacon Carbonara "meaning coal. There is a legend of the origin of this type of sauce, many considered this matter, that it's name because it is a popular hotel na khabo of workers in coal mines. They are dark because the coal is like pepper and Bacon crispy scorched Thailand said, because it is made on a charcoal stove and some history to tell whether this sauce to start with since the era of ancient Rome.

Carbonara pasta sauce is a native of Italy. The main component is the egg, black pepper and Italian bacon that coal is a myth that Carbonara sauce advent of this type of story. Some say that it's called Larb popular because of workers in coal mines. Some say that because components are dark like coal. Pepper and bacon is crispy charred. Some say that because it's done on a charcoal stove. And there is some history recalls this sauce dates back to the ancient Romans.

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