2. นำหมูที่สุกแล้วไปใส่ในชามขนาดกลา

Two. Import pork cooked in a medium bowl to add shallot, spring onion, coriander and mint leaves. (I left it up) flavored with lime juice, fish sauce, roasted rice, chili powder and sugar. Stir until all ingredients together.

2. put cooked pork and put in a medium bowl. More shallots, scallions, coriander and a Peppermint (left a little make-up). Season with lime juice, fish sauce, roasted rice, chili powder and sugar. Stir until all the ingredients.

2. Bring the pork cooked and then put in a bowl and add a medium sized red onion, green onion, parsley, and the essence of mint (the rest just a little make-up mirror), and flavor with lemon juice, fish sauce, roasted rice, chili powder, and sugar until all ingredients into each other.