งานวิจัยนี้มีวัตถุประสงค์เพื่อพัฒนา

This research aims to develop a small brown color from local wisdom. For ease of use in households and reduce the cost of rice as an alternative to the households that need the least amount of rice because the rice is consumed all the households through the rice from the mill and a large barn and other processes resulted in nutritional value of the grain decreases accordingly. Including collection period are held for very long will rice make macronutrients in grain decreased. Therefore, it is the place of origin has made education and develop a small rice from local wisdom. The need for the appropriate amount of rice consumption of households and make it impossible to keep the rice distances and cause deterioration of the quality of the grain, as well as the less nutrition.

This research aims to develop small rice mills from local knowledge. For ease of use in households. And reduce the cost of rice. As an alternative to families who want white in small quantities. At present, rice is consumed every household, it is the color of the rice over a large mill. The polishing process and other processes. The nutritional value of rice has declined as well. The storage time of rice for a long time to make the nutrients in the grain fell, too. Thus, it is possible to make the organizing committee to study and develop small white from local knowledge. Preferred white in the appropriate amount of household consumption. And the need to store rice in bulk. As the source of the deterioration of grain. The nutritional value is reduced.

The purpose of this research is to develop the color brown rice from a small local wisdom. For ease of use in the household. And the cost of milling rice.At present, the rice was consumed every household is the rice milling mill through large The polishing process and process etc. Result in the nutritional value of rice decreased as well.So it is to make the party organizer has studied and developed a small brown rice machine from local wisdom! The desired color rice in suitable for consumption of households. And make no rice in one lot.The nutritional value decreased.