การศึกษาประสิทธิภาพการดูดความชื้นขอ

Study on efficiency of rice moisture from the humidity begins study using moisture measuring instruments found that the same type of rice varieties, each with a default kernel moisture content. When you apply the same type of each rice cultivars to the baking temperature of 40° c and humidity measuring based on humidity measuring instruments. It was found that the same type of individual species of rice moisture content is not the same anymore.

Efficacy of rice to absorb moisture. As a result, the initial moisture content. The humidity measuring instruments showed the same type of rice cultivars initial moisture content in grain unequal. When the same type of seed rice to steam at a temperature of 40 degrees Celsius and the humidity again. The humidity measuring instruments Found that rice varieties, each offering the same moisture as well.