จากการศึกษาของภาคเกษตรและเคมีอาหารข

From a study of agricultural and food chemistry study of the United States until he discovered that people who drink coffee regularly, you will have the opportunity from the type 2 diabetes has reached 50%, because coffee has caffeine with the ability to resist hIAPP and poly-peptides that are causing an abnormal protein that causes diabetes type 2.

A study by the US Department of Agriculture and Food Chemistry. The study was found. Those who drink coffee on a regular basis will have escaped from Type 2 diabetes by 50% because coffee contains caffeine, which has the ability to inhibit hIAPP and poly peptide. That is causing the abnormal protein. The cause of Type 2 diabetes.

The study of agricultural and food chemistry of the United States was investigated and found that Those who drink coffee regularly will have the chance to escape from diabetes type 2 to 50% because the coffee with caffeine with features of inhibition. HIAPP.A cause of abnormal proteins. The cause of diabetes mellitus type 2.