ส่วนประกอบ -หางวัวใช้แค่ครึ่งเดียวจ

Components - oxtail use only half of the purchase. It's about kilos you
- potatoes 4-5 head - tomatoes, cut large pieces 1 cup - onion, cut into large chunks 2 heads to Post - ginger pound one stem
- Cardamom has a 10 ball
- cinnamon 2 sticks
.- Crushed pepper tablets 10 tablets
- bay leaf, 4-5 leaf - 10 leaves, celery leaves - 1 shallot, sliced ​​1 cup
to do.First he cut the oxtail pieces already. Washed thoroughly. Put into a pot of boiling water. Now I scoop out the bubbles. Simmer on low heat. Set aside until oxtail is tender lap
2.The soup is followed by some whites. To enter, clear broth, ginger, cinnamon and cardamom to bring to boil. Now if you add water to dry
3.Put potatoes and onions into the potatoes until soft enough to add tomatoes. Simmer until vegetables rot as well. First off put the celery into 4.Serving bowl, sprinkle with fried shallots. Squeeze the lemon juice and pepper to it. I like the taste. Who wants to eat a little taste without the chilli and lemon juice you

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Component. -Single-use half a cow tail from purchased it about kilos!
-4 potatoes – 5 large pieces of sliced tomato head-1 cup sliced onion 2 large pieces-the heads grown up
-1
ngaeng-stamping as well as ginger, cardamom, cinnamon balls 10 tattoo

-2 PCs.-Pepper Thai 10 mg tablet krawan stamping-4
-5-a-10 Thai celery or Khuen Chai soy shallot 1 1 how to do
Cup.First of all, bring the tail cut into pieces and then layout the cows clean fill to Tom in boiling water. Now wait for a bubble out with lap with soft light although the cows tail until lap up.
2.Bring the soup with some white fabric filter to clear soup. Put the cinnamon, ginger and cardamom as well as to bring up set fire. Now, if the dry ice to water it down.
3.Put the onion potatoes Enough potatoes start soft tomatoes. Continue to simmer for so good although vegetables before closing the lights, put the Thai celery or Khuen Chai. 4.Lap put cups strewn with red onion, FRY Squeeze the lime juice and paprika. Just remove as like or who would like to eat a little taste, don't put the paprika and lemon juice!

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Components - Ox tail is only half of the purchase was approximately half kilo,
- 4 - 5 the potato-tomato cut into large pieces 1 Cup - 2 large onion sliced head
big-old ginger pounded a tuber
1 - I am a house. A child 10
- 2 Cinnamon sticks
- 10 tablets
pounded black pepper - bay leaves and 4 - 5 - 10 a few celery leaves - red onion sliced 1 cup
method 1.Before the other Ox tail. cut him in half, and then the clear, clean. Put them into boiling water and boil till now waiting for the bubble to simmer till with Ox tail lift tender
2.bring water, soup, filter with some white cloth to be soup, put it in his house, Cinnamon ginger to go down now, if the water is brought up to fill the water to dry,
3.put onion potato chips go down as soon as the tomatoes start to melt down to simmer till tender vegetables before you turn off the lights, put a few celery leaves down to 4.ladle into a bowl sprinkled with fried shallot and squeeze lemon juice Add red chilies to taste it as you like or who wanted to eat a little, I do not need to taste traditional bird chilies and lime juice,