Yam vermicelli, squid
1 ingredients and seasonings. Vermicelli
2 squid
3. Sugar peep
4. Shallot
5. น้ำมะ now
6. Paprika
7.? Bean
1 steps.? Remove vermicelli to soak before steaming
2.Boiling water while shredded squid in pieces, and cut in half again. The squid boiled cooked down to scoop up and set aside
3 vermicelli. Bring up out of the water and was burned to cook. Don't long until the vermicelli and scoop up the room
4.Dissolve the sugar peep and put the lemonade. Stir well and then put the pepper, chopped down
5. The vermicelli, squid, put in a mixing bowl. Pour water into a mixed salad mix
6. Add shallot The beans into the mix again the first lap split plate
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