2. the insemination of livestock and aquaculture in order to increase the quantity and quality of livestock and aquaculture. Cause frozen meat industry development and manufacture canned foods.
2 fertilization, livestock and aquaculture. To increase the quantity and quality of livestock and aquaculture. The development of chilled meat industry and food production.
2. Artificial insemination in terrestrial and aquatic animals. In order to increase the quantity and quality of livestock and aquatic animals. In industrial development of frozen meat and food production.