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The standard formula of the cereals soft sticks It was found that cereal bar, formula 2, with compression ratio combinations: Rice, rice, rice filled up from Berlin (27 per cent), roasted white sesame seeds (14), Pumpkin seeds roasted (7 percent), dried shrimp, pounded (eight percent), peanuts, roasted (11 per cent), garlic powder (1 per cent), salt (1 per cent), sugar (6 per cent), butter, fresh flavor (2 per cent), and returns the transaction (25 per cent) were accepted by most sensory. In the paint (7.35), smell (6.93), taste (7.58), texture (7.40) and passion (7.90) differs from the formula 1 and 3 significant statistical.

Formulation of cereal bars that cereal bars formulated two at a ratio of the puffed rice Rice Berry (27 percent), sesame seeds (14 percent), pumpkin seeds, roasted (7 percent). , dried shrimp, roasted (8 percent), peanuts (11 percent), garlic powder (1 percent), salt (1 percent), sugar (6 percent), butter, tasteless (2 per cent. ), and glues (25 percent) received a rating of acceptable sensory most in the paint (7.35), smell (6.93), flavor (7.58), texture (7.40) and overall (7.90). Unlike Formula 1 and 3 are statistically significant.

The standard formula of cereal bars, it was found that the cereal bars 2 formula with mixing ratio: rice of rye and berry (inflatable), the percentage 27. Sesame (% 14), roasted pumpkin seeds (% 7), dried roasted (% 8), roasted peanuts and 11),Garlic powder (% 1), salt (% 1), white sugar, butter and 6) gas (% 2), and glucose syrup (percent) received 25 acceptability score as much as possible. In terms of color (7.35), smell (6.93), taste (7.58), texture (7.40) and overall liking (7.90) different from the formula and 1 3 significantly.