ฉันชอบอาหารอีสานมาก คงเป็นเพราะว่าฉ

My favorite food is because I visit Copenhagen East. Menu "family name bawoe" is suggested.Papaya salad, crab, fish and fermented papaya salad recipe I made was deposited. Papaya, raw chopped the roasted snack time with Puncak saep, sour flavors are sweet, salty, spicy, full flavored. Eat or eat with sticky rice was very compatible with his own approach to have a bewildered stare to the bugs hung.Components and ingredients1. raw papaya, shredded 2 cups2.1/2 cup and string beans (cut length is approximately 1 ")3. a cat waiting for 1/2 cup shredded thahan (authentic traditional recipes do not include doe)4. sugar 1 1/2 tbsp pip (if a recipe doesn't use real sugar, northeast)5. lemon juice 3 tbsp6.1/2 cup tomatoes (cut in half)7. dried chilies, fresh chilies or 3-5 tablets are often very spicy.5 cloves fresh garlic, 8.9. the organs and string beans with 5 pieces. 10.2 tbsp fish sauce11. Pu NA or crab 1;12. fish sauce 1 tbsp13. wet tamarind water.

I like very Acquisitions Probably because I was in the East with the "Zab River" to get
salad, crab salad. I have a recipe for a salad too. Papaya roughly chopped Govt time chewing delicious Was pounding on various machines. The taste sour, salty, sweet, spicy flavor, forfeited all other countries, it fits well with rice. How to lower the gaze bug Hung each
component and garnish
2 cups shredded green papaya 1.
2. lentils 1/2 cup (cut into lengths of about 1 ")
3. 1/2 cup shredded carrots (the original, not the East. Enter de)
4. 1 1/2 tablespoons sugar (if authentic Thai recipes. Do not use sugar)
3 tablespoons lemon juice 5.
6. tomatoes 1/2 cup (cut in half)
7. dried or fresh chili peppers 3-5 tablets often indulge
8. 5 cloves fresh garlic
, lentils, chopped 5 pieces 9.
10. 2 tablespoons fish sauce
1 11. Ashleigh or crab
salad with 1 tablespoon 12.
13. tamarind juice.

I like the food very much. It's because I'm a people, have the menu "zap power" to introduce
.Green Papaya Salad with crab, I have the formula to do som to leave, papaya, roughly chopped. Time chewing spicy Kwak is pounded with various machines, it tastes sour. Salty, sweet, spicy, for every taste, eating or eating glutinous rice get along.Components and ingredients
1. Raw papaya shredded 2 cup
2. Beans 1 / 2 cup (cut length of approximately 1. ")
3. Shredded carrots 1 / 2. Cup (northeast recipe. Don't put me)
4. Sugar 1 1 / 2 tablespoon (if formula is the northeast. Not requite tan)
5.Lemonade 3 tablespoon
6. Tomato 1 / 2 cup (cut in half)
7. Dried chili peppers or chili 3-5 tablets. Spicy humor often
8. Fresh garlic 5 petals
9 beans, cut into pieces. 5
10. Fish sauce 2 tablespoon
11. Puna or crabs 1 one
12. Fermented fish sauce 1 tablespoon

. 13 tamarind water.
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