3.นำกล้วยลงไปทอดในน้ำมันที่ผสมเนยแล

3. The banana mixture into the butter-fried in oil, and pandan. Persistent back frequently to cook evenly, until the banana is a banana yellow of the pan. It is enough to frame. Then I set the drain. That bananas are yellow
4.The wok, add water 3 tablespoons sugar 1/2 cup salt. Boil sugar and yellow clay. Lower the temperature
5. Fried bananas to mix with the sugar. Because bananas are careful not to break.

3. banana fried in the oil mix into the butter and Pandan leaf. Keep I often cooked until crisp, consistent framework. Do not give yellow bananas from the frying pan is removed, phokrop and banana oil drain is set out to be yellow!
4.Set frying pan 3 tbsp water Combine sugar, 1/2 cup of salt and sugar to simmer for a little yellow sticky. Discount fire down fried banana.
5 is to mash with Brown. Caution do not force because the bananas.

3. Bring bananas to fry in a mixture of butter and oil Pandan regularly back to bananas, often cooked together until the box is not to be regular bananas, yellow from the pan, it is a frame, and then as soon as I set it to drain to yellow banana,
4.Fry 3 tablespoons water mix sugar 1 / 2 cup of salt, a little sugar and boil down the light yellow
down 5. fried bananas blended with sugar to be careful not to do this because it will break up bananas.