The principle of making ice cream has 2 main method contains the prozen. 1
using the freezer's fridge. At present, packed into plastic boxes sold by department stores 2
.The hand-shake or smoothie machine. This method is used for a long time, and because it uses low cost ice cream texture and soft grip strength with more frozen method. If the motor is spun fast enough to make the bubbles are compressed tightly.
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