ใบย่านาง 50-100 กรัม (ตามความเข้มข้

Ya Nang leaf 50-100 g (according to concentration) 5. Pandan leaves 3 cups of water.Boil water with Pandan leaf until boiling, lift down from the stove to stay warm until the leave is prepared. Ya Nang leaf is sliced into small pieces to put in the blender with water by spinning until the details and then Pandan leaf filters remove only water. Put a scoop or pour into ready-to-drink bottles and cold before drinking.

Yanang 50-100 grams (according to the desired concentration)
pandan leaves five
water 3 cups
boiling water, boil the marinade lift off the heat and leave to stay warm. Prepared Yanang cut into small pieces and put into a blender. Along with marinade Until smooth Then filter out the water Spoon into a glass and drink Or pour into a bottle and then chilled before drinking.

The mortgage insurance 50-100 g (according to the desired concentration).5 pandan leaves.Water 3 cup.Boil the water with marinade until boiling up from the stove, stay left until warm prepared.Cut leaves yanang into small pieces, put into a blender, followed by water pandanus spin until fine. Then removes the water birds, put the plate glass with drink. Or put the bottles and the frozen before drinking.