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Study found that the majority of corn insect pest resistance to modified for only one level. Unlike regular corn damaged by insects, and in the past decade with 1990, when soybeans genetically modified soy protein genes, which make some people have an allergic reaction to nuts. They fear that there may be something wrong in the functioning of genes or DNA work may affect health unexpectedly.

The study found that Most corn modified for insect. Against insect has only one level. Unlike conventional corn damaged by insects. Also, in the past decade, the 1990s are a genetically modified soybean genes. Protein from beans, some individuals have Losers beans. Make them fear that there might be something wrong in gene expression or function of DNA may affect the health unexpectedly.

Study finds that most corn modified for insects. To counter the insects have only one level Unlike ordinary corn damage from insects, and in the past decade 1990 also genetically modified soybean gene.They fear that something may be wrong in the functions of genes or function of DNA may affect health unexpectedly.