Ingredients: Chili Sauce, green chili pepper, Capsicum Frutescens mackerel-15
. Mg
- Chili red, 20 mg
-
Chee garlic
70. G.
- Onion 100 g
- Grilled mackerel with
7 —
- Water boiled, steam
¾ Cup salt 1
-
Teaspoon
- 3 tbsp lemon juice
- Fish sauce 1 tbsp
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