ที่มาของ"คัพเค้ก"คัพเค้ก(Cupcake) ม

The origin of the "cupcake"
.Cupcake (cupcake) is sourced from the United States. It is said that the beginning of the housewife wants a small piece of cake. Members in the House. But instead of using a normal type lb. Back turned to the food cup.It has produced prints for the cupcakes and became radiate many today
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.Cake for a cake together. But who would like it. But the traditional and make cupcakes for the most 'butter cake' as opposed to sponge cake with soft medium. Or against the chiffon cake.The cupcake cake needs to be fixed as well. Despite the removal of print. Cake does not collapse or shrink. Cupcakes that will be the smell of butter. Flavor conscious concentration. Firm but soft tongue. And not too dry.Due to the different types of cake
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The origin of "Cupcake"
Cupcakes (Cupcake) The United States has said that countries from the beginning comes from one of the maids would like to make a small piece of cake, a member in the House, but instead of using regular identical pound printing back to adopt a cup put food instead. Until a production print for Cupcakes and become spread ralai.
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Beef recipes for Cupcakes with several together, but whether anyone will like the traditional kind, but it is a great place to do most of the cupcakes is the ' butter cake, ' because if a cake with a soft texture, medium, sapan or against chips, cake fofon. To make cupcake cakes, beef needs to be fixed as well even if you are removing from the printed lyrics, recipes must not collapse or recoil. Great cupcakes will need to have the smell of butter flavor and soft texture, but concentrated chotti tongue and not too dry. Because they are considered as different types of cake together
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the coming of the "คัพเค้ก"
คัพเค้ก (Cupcake) has come from the United States, it was said, starting from one housekeeper wanted to make small pieces of cake, the members in the house, but instead of using type lb like normal but turned back, and put the food cup.Until the production type for คัพเค้ก and become a wide-spread over the present

There are many cake for making คัพเค้ก together. And then, but it was to be like a traditional but most คัพเค้ก and is suitable for making Butter Cake Mix' is a 'สปันจ์เค้ก because if compared to a soft, medium or compared to ชิฟฟอนเค้กThe คัพเค้ก need to be meat, cakes, even though they must have been a picture. Remove from cake type must not collapse or decline คัพเค้ก. Must be a smell of butter flavor meat tightly concentrated mindfulness, but soft tongue and not too dry.because, that is a different kind of cake
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