Mono, sodium glutamate (MSG) is a food additive used as a flavor enhancer. It is common in fast food,.Snack foods, canned and frozen foods that restore or enhance flavor. Processing that has been damaged or destroyed. It is also used in non-food processing, usually in the form of naturally occurring.MSG is based on the amino acid called glutamate, which Stabilized with salt. (Monosodium part of the name), it was separated for the first time in Japan about a century ago and has been.American troops have observed that the Japanese military rations taste than their own.
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