Pad Thai recipe Thai egg wrapped in a country is a small bag with materials and equipment 2 eggs 3 eggs 2 yo's pork 50 g roasted peanuts, sprouts, nuts, 50 g
.2 green onions, lemon ball 30 g shrimp, shredded 2 tablespoons. 1 cup oil, garlic 50 g 30 g ground pepper 2 tbsp fish sauce.
Black soy sauce 2 cups sugar 1 tbsp
. Electric Cookware, kitchenware, cutlery dish
How to fry an egg 1 pour oil into the pot, electric egg pegs then put in a Cup, and then using a fork, Beat egg white and egg yolk together
2. Pour the eggs into the pot, pour the power is beautiful to see the mesh sen or pour a ladle and lap as you like to put plate
.How do I pour the oil into a pot boiling oil and then waiting for the power led, garlic, pounded and then put into an electric pot
2? Put pork yo put into pots, kitchenware, and use electric Fryer until tender, then take a small path mix with black soy sauce, rice and stir to combine;
. 3 put the bean sprout stir fry with water and cook until the fish with the shrimp and green onions was then put in an electric pot scourer people together
4. Place peanuts, sugar, chili powder, lemon as you like
. 5, and then draw a plate of Miami with an egg and fold half egg shape ellipse with the Pad Thai is inside.
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