1. ล้างปูให้สะอาดเพียงน้ำเดียว แกะก

One. Washed thoroughly just a single sheep crab shell crab, chopped 4 slices intact enough to cut the legs out, do not rinse, repeat. Steamed until cooked It is bright orange Take no more than 10 minutes waiting for them
2.Cook the fried crab mix, eggs, canned milk, curry powder, soy sauce, sugar, water, and stir until homogenous
. 3 cast iron skillet is hot, add oil, heat on hot oil, then scoop the oil out
4. .Put steamed crabs, fried onions cooked crab, crab mix, then pour on. Stir fried with light Put chili heat. Sprinkle additional paprika served hot
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1. wash crabs, but just a single piece of armour 4 minced lamb and stamping out crack crab claws. The outbound end of the cut. Do not rinse repeatedly steamed until tender, until it is bright orange. It takes less than 10 min wait.
2. Cook fried crab juice by mixing eggs, chicken, sweet. Condensed milk, soy sauce, curry powder, fresh white. Sugar, water, and stir together until homogeneous.
Iron frying pan heat setting 3. Put the oil. Use strong lights. When the oil is hot as well, and then draw the oil out.
4. Put the cooked scallions, steamed crab Fried crab sauce ingredients and pour over fried crab with fried well pressure until the red light off put together pepper sprinkled Chee Chee added daily hot
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1. Clean sheets, clean water only one lamb chop 4 pieces of the claws of a crab carapace broken enough to be cut out is not clear. Steam until cooked until it was a bright orange color does not take more than 10 minutes waiting for the
2.Cooking water, whisk the egg, chicken fried crab curry powder mild chili paste butter sauce, white sugar, water, and then stir until meat is one
3. set the frying pan, Heat oil in steel use power when hot oil, and then put the oil
4.Enter the steamed crab, and then fry the spring onions water crab fried crab salad dressing over the mixture and stir until it locks into place with power. Add chilies chilies add to fade off pour over hot