อาหารไทยมีชื่อเสียงขจรขจายไกลไปทั่ว

Thailand food is resounding throughout the world. With colorful
by nature. Mellow taste sweet, sour, salty and spicy and has a modest
Thailand many types of food. The combination of ingredients.
And spices.Asia together. To enhance the flavor of the food. With the use of juices such as lime juice, tamarind juice, fish sauce, sugar, and other

I paste sauce makes a delicious food
.Greater mix of coconut milk cooked with various spices. Thailand gives food a distinctive taste
. Unlike the other food. And moreover.
Cultural enrichment.Fine food exquisite. The art of carving fruits and vegetables neatly demonstrated in the diet of people


Thailand spices. Thailand is an herb used in cooking, ginger, galangal, lemon grass, kaffir lime and ginger pure
Hom
.Garlic Thailand's food is accepted as a food
.

Thai cuisine is famous worldwide so far reached with beautiful colors, as there are natural klomklom taste
sweet sour, salty and spicy enough to have about many kinds of Thai food
mix the spices and seasonings
.Of Asia. Best to add a taste of the food. Both are used in fruit juice such as lemon juice. Tamarind sauce and shrimp paste, fish sauce, sugar,

years of oyster sauce help make food have klomklom
.Even more a mixture of coconut milk cooked together with various Thai dishes, Curry has
flavor different from other national cuisine and culture in addition to decorate
.Beautiful European food. With the art of carving fruits and vegetables expressing
delicately in the eating of the Thai nation

spices used in cooking Thai herbs such as lemongrass, ginger and Kaffir lime
galingale purely aromatic galangal
.Our Thai food garlic it is accepted widely that
.

Thai food is famous Magsaysay far to the world with colors in nature
taste sweet, sour, salty and spicy Thai food to some extent
there is a mixture of many kinds of seasoning and spices.
In Asia, the increase in the taste of the food is used in fruit juice such as lemon juice, tamarind juice and fish sauce and palm sugar,

other shrimp paste, oyster sauce, the food there is a curving
More ingredients of coconut milk cooked with curry paste, Thai food is the
character in different flavors from other national food culture and also the decoration
food, graced by a lovely art of carving and intricate
to the fruit in the diet of the people of Thailand

the spices used in Thai cooking is a purely
Herbal Ginger, galangal, lemongrass and lime fragrance man
garlic, Thai food is the cuisine that is accepted
.