แป้งสาคูน้ำร้อนต้มสุกน้ำปลาสีขาวหอม

Sago starch: water boiled
water
white fish
shallots
Garlic: turmeric, fresh pounded rough
ginger g
peppers eyes,
lemongrass powder
tamarind dry
(2. Cup)
Bud paku
salt
oil
.

water shrimp, shallots, garlic, pounded

red pepper (sliced) for decoration
.

Cooked tapioca flour boiled hot water shower




red onion, white fish, garlic, fresh ginger and turmeric coarse pounded

g
pepper, tamarind, lemon grass, crushed dried


, (2 cups)


-salt vegetable oil, Paku shoots


pounded garlic, shallot, shrimp

red chili sauce (shredded) for decorative
.

sago palm flour boiled hot water


water fish white garlic


red onion fresh turmeric Ginger G

roughly pounded chilies, lemongrass mill


dry tamarind water (2 cups) asparagus Paku


salt vegetable oil

red onion finely pounded garlic shrimp


water red pepper (sliced) for the decoration