In addition, it found that the proportion of the area further included living rooms on average are significantly reduced by going in a group of hotels and luxury (Luxury Hotel), because it is used in other sections for common areas for recreation and more restaurant space (et al., Rajagopalan. 2009 pp.1319 – 1324), especially in the main restaurant space, including the kitchen, the more power based on the time interval that is used as the research study on the energy efficiency of Taiwan's domestic hotels J.C. Wang found four star level will be the main kitchen power restaurant and more. In late January, which is the Chinese New Year holidays while the temperature outside the building, and travel rates are low (Wang, 2012, pp.268-275), etc.In case of tropical building It requires the use of electrical energy in the air throughout the year to maintain the appropriate temperature level, which can be controlled only the public areas of the hotel, such as a lobby and a restaurant. Etc. (et al, 2009, Rajagopalan pp.1319 – 1324)
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