. Fish and meatFreshwater fish meat important in Cambodian cuisine in both fish, dried fish, the famous food of Cambodia is ah Mok. Cook from catfish steamed with curry pastes and coconut milk. Small fish, fried food is commonly eaten in general.Pork or chicken is a popular meat in Cambodia in general, as well as Vietnam, vegetarian food. Eat simple popular among Buddhists who strictly
.Pork is popular in sausage making the Khmer call your go. Beef and chicken popular boiled, grilled or fried seafood is a popular, shellfish, shrimp, shrimp ink dragon unpopular because of expensive price.Roast duck with Chinese style popular during the festival is eating frog, turtle, and insects, but not so much
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. NoodlesFood noodles in Cambodia has been influenced by China and Vietnam. But Mimi is unique to themselves, such as economic noodles are a form of topping the water the gravy. Noodles vermicelli damaged is Burmese does not put the meat.Eat vegetables, eggs, noodles, rice noodles tea
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