Then bring the product, with the time and temperature sensory tests. To help you decide on the time and temperature, which should be used in drying, microwave waves Edamame with Japan the most.
Then the product is dried with time. Such temperature and sensory testing. To help in deciding the time. And the temperature should be used in the microwave oven dried soya Japanese most.
The products baked with time. Temperature test and the sensory To help in deciding the time. And the temperature should be used in the drying of vegetable soybean by microwave most.