How to make the.1. set the oil on the pan until hot, spicy curry inserted into water and then put the coconut milk 3/4 cup. Down with (the remaining coconut milk, stored water is used in the next step). Stir until the coconut milk with curry together until2. put the prepared fresh duck, and some people, then pour all of the ingredients. Move to set up the big masseur Bring a large pot of fire and fill up the rest of the coconut milk. Water, sugar, salt, tomato and pineapple, Kaffir lime leaves and fish sauce.3 mix in a pot together and wait until it boils, so turn off the lights, roof scoop, Cup holders, with a service is completed.
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