Thai food is the food all over the world, both in terms of acceptance of raw materials. A meticulous environment ngahai the importance of the unique taste of Thai food, based on folklore and the วัตุดิบ of each locality. 4 c foods into the diet, there is Northern taste, light. Not sweet like the Khao SOI water bent Northeastern cuisine is spicy papaya salad, grilled chicken Central restaurant. Canned coconut milk, are primarily Pad Thai. Tom yum Kung massaman Southern food is spicy hot dish. A spice is a component, such as curry fish kidney.
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