Chicken Soup Laos Food
Ingredients
300g chicken baby
carrots, sliced into ½ inch thick, approximately 100 grams of
onion, cut four 4-
peeled potatoes. Chim cut into a 1 ½ x 1 ½ inch 200g
cherry tomatoes 10-12 children
3 coriander roots
freckles Yom 4-5 cloves
½ tablespoon pepper seed
spices
, fish sauce, 1 tablespoon
salt 2 tsp
Method
1. Pour. water the pot along with garlic, coriander, pepper and chicken over low heat until boiling the egg and spoon out
2. Add potatoes and simmer for 15-20 minutes, add carrots
3. that is almost cooked, add the carrots and onion stew. onion soup is cooked, season with salt and sweet relish sauce
4. Add tomatoes to it. Simmer the tomatoes, peel off the fire broke out on
lap 5. Serve.
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