Betagen is the product obtained from milk is sterilized and pasteurized in fermentation by microorganisms (bacteria that generate acid administration principles.) in the appropriate temperature conditions.
Betagen is a product derived from milk in sterile pasteurized and then fermented by beneficial microorganisms (bacteria, lactic acid) in the appropriate temperature.
Betagen products are derived from the milk through the sterilization process system in pasteurized and brought to ferment with beneficial microorganisms (lactic acid bacteria) condition the right temperature.