Northern
.Northern foods don't like sugar. The sweetness can from ingredients cooked, such as sweet from vegetable fat from fish oil by animals. The animals here are slim used to cook the pork, chicken, beef and fresh water fish.To use the table Rice called Tiger instead of table, wooden legs are high enough to sit with the sphere วมว, and pick up the food easily. At present, become the banquet popularly referred to as a party dinner.Rice is the staple food, roasted spicy curry. (not the popular sour, seasoning salt, be fried with oil cooked), Lao sausage, pork and fried. (deep fried pork) systematization or solar cell, fresh vegetables, boiled vegetables
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