The food industry is significant and important, however, to our country. We will look at it. Food industry (food industry) represents industry leading products from the agricultural sector. Including crops, livestock and fish used as raw material in the production of food. Based on the technology, food processing and preservation. As well as equipment and technology used in food processing (food processing equipment), food packaging (packaging) to manufacture food products to have plenty. Consistent quality, secure and easy to consume. Or applying to the next step. And extend the shelf life of crops, livestock and fisheries potential of the food industry in Thailand. The food industry is an industry of Thailand There is a high potential for production to domestic consumption and for export. Thailand has a solid background in agricultural production and wealth. The output can be used as raw material in the processing of a wide and continuously. There are many qualified workers. With the use of advanced production technology. Develop product variations that meet the needs of the market even more. In addition, the operator of each type of industry also specializes in the production and use of better technology than other competing countries. Many other countries in the same region Can produce according to the buyer's fast and raw materials from abroad can be processed to add value. In addition, operators are also equipped in managing manufacturing processes and quality control. Personnel with knowledge and experience. It was also accepted by foreign customers in terms of product delivery. Product Responsibility Including the type of product variety and quality is recognized by the international market, the importance of the food industry. The food industry is the first industry-supported, since the country adopted the National Economic and Social Development Plan No. 1 in the year 2504 as the industry invested less use of local raw materials to be processed. value And can take plenty of resources to developing countries for the benefit of the industry as much. Makes it easy to develop for investment. The food industry also contributes to linking to other productive activities. Supporting industries including packaging, such as tin and lead to employment and national income, higher food services industry. At present, it is very interesting. Because of the expansion of the agricultural products are increasingly making a business has the capacity to buy more products in the company privatization. And export of fresh product But all has to be clean and safe to be back in production and packaging. For this reason, employees, manufacturers and packaged goods are required to wear gloves while working all the time. To clean and safe for consumers , the difference of the food industry compared to other industries. The food industry is different from other industries prominently on various issues. The following raw materials (raw material) Raw materials for the food industry. Raw materials from plants And raw materials of animal origin The Department of Agriculture, Livestock, Fisheries, and some have come from nature. Raw materials for the food industry Is a living and organic. Tarnish easily The deterioration of the capacity of Mary (microbial spoilage) deterioration from chemical reactions. Such deterioration which could have an impact. The food is dangerous (food hazard), which affect the health of consumers. The quantity and quality of raw materials Depending on the season, care and impact the environment. There are natural disasters, epidemics and food quality (food quality), quality of food and food products include quality nutritional and sensory quality. Quality and Safety The food industry is an industry that must take into account the safety of consumers is very special. Due to the high risk to cause harm to consumers widespread and serious. More than other industries, such as textiles, furniture, jewelry. Because food is likely to harm consumers. The physical hazards APPEARANCE And microbiological hazards such as canned foods sterilized by heating is insufficient. Consumers may cause death The toxins of bacteria accompaniment Shastri Stadium Bowl II Linus m (Clostridium botulinum) or for washing vegetables and fruit that is not clean. May contain toxic agriculture (pesticides) remaining residue and can be dangerous, as well as bacterial toxins. Or mold build up Also, certain foods can cause food allergies (food allergen) Some consumers. The statistics have soared
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