* 3 cups of green beans or peas, gold
* 3 cups sugar,
4 cups white grated coconut *
* 4 teaspoon salt
* 2 cups fresh water Laidak rice
How do step
one. Green beans soaked in water Bark out Then steamed cooked and soft. Then thoroughly pounded
two. Bring 2 cups of white coconut juice to the water to get Laidak rice, fresh cream. Then the cream with the sugar until the mixture is well dissolved. Then filtered by some whites
3. Add beans, salt and remaining coconut mixture into the sugar mixture with the coconut milk, stir well and then take it to the pan, stir until a sticky brass statue has
four. Remove the nuts from the pan, stirring brass. Leave to cool enough to handle. Then, compression type, or the like.
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