How to make luxury Chateaux luxury Chateaux Le Mag-Singapore noodles (1)Ingredients: Curry1 red chilli, chopped Capsicum Frutescens 2 minced shallots 3 minced Lemongrass. 4 minced galangal 5 minced fresh turmeric 6 shrimp paste. Minced shrimp 7 8. vegetable oil Ingredients: soup9. Thai coconut milk The soup boiled from prawns, 10 Ingredients:11 sugar. 12 chicken soup powder Ingredients:Hakka noodles line 13 Chicken breasts cooked beef and 14 tear into FOI Boiled shrimp, cut into half the 15 16 chopped omelette as the foi 17 ginger soy 18 bean ngokluak Cucumber SOI 19 Red chili pepper, Capsicum Frutescens SOI 20 21 SOI green onions 22, SOI phwae vegetables. 23 FRY crispy shallots How to make:1) ingredients are spices together until resolution.Fried Curry with machine 2), medium, about 10 minutes.3) fill the soup down to wait until boiling, then seasoned with sugar and powdered chicken soup.Line 4), so the water will spill out the finished noodles come up onto the bowl with the other ingredients.Pour the hot soup 5) onto the BBQ is served immediately.
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