The country's national food Sweden is similar to the diet of the fish to be found in Scandinavia, such as bar (herring), sour (pickled herring), fish and fish eggs, caviar.But that really should not be missed at the Swedish meatball is a taste, it is known as the eye, similar to a Meatball Köttbullar of our home, but the ball of the ball that Sweden is well seasoned with pork, beef, chicken, and beef cooked with potatoes. Sauce and alongside fruit jam is sweet, easy-to-eat. Most people in Sweden will eat meat with fruit jam, to improve the taste of food and fix greasy.
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