1. set the frying pan put the oil, chili powder, garlic, enough to put a little smell. Seasoned with soy sauce, oyster sauce , SaucesAccording to taste like Add flavor with basil, Kaffir lime leaves, chilli, red chilli, Capsicum Frutescens Capsicum Frutescens Capsicum red and young Thai.2. arrange the plate with sliced pieces of crispy pork knuckle just. Apply sotkra view of Lake ash came over3. furnished with the freckles phraokrop and fried garlic, served with rice.
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