the butterfly pea Khun there is a unique one because it contains the name, "The recycling of the strychnine" (Anthocyanin) which have a duty to help stimulate the flow of blood to the blood to feed, have been very good, I like to feed the rootShiny or to feed the area's eyes, it can help maintain good eye. or go to feed the finger tips, it will help to solve symptoms of tea bitter. And the importance of this is also a feature of many people who do not know what it is that the"eat the butterfly pea every day flower ... Flower" once a day will help to protect the brain artery disease artery.
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