The waiter (male / female / Waiter Waitress). A good waiter have specific skills or expertise in work, for example, scooping food to guests by the plate from the bowl big and heavy, using a fork. And hold the plate 3-4.Etc.
.In addition, the waitress still requires skill in dealing with people. Because of have to be in contact with the guests of the restaurant said to the waitress is like. "The troops or units sold food." (Salesforce of food).Because a guide or sell goods, including food kitchen made to customers. The waitress will win customers with tact and attractive worth talking with work fluently cache ล่ว and well-versed in the job that you do.
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