กำหนดInventory Kitchen Utensils ประ

กำหนดInventory Kitchen Utensils ประจำปี2014ตามตารางดังนี้
09.00-12.00 Main Kitchen,Green room
13.00-15.00 TKT KItchen
16.30-18.30 Bakery&Pastry Kitchen

เอกสารที่เกี่ยวข้องจะนำส่งก่อนวันinventory
แต่ละครัวกรุณาจัดทีมสนับสนุนเพื่อให้การinventoryสำเร็จ

ผลลัพธ์ (อังกฤษ) 1:

Define Inventory Kitchen Utensils for the year 2014 according to the table: 09.00-12.00
Main Kitchen, Green room
13.00-15.00 16.30-18.30 TKT &
KItchen Bakery Pastry Kitchen related documents will be

send
inventory prior to each kitchen, please arrange to provide a successful inventory support team.

ผลลัพธ์ (อังกฤษ) 2:

Inventory Kitchen Utensils scheduled for 2014 in the table below.
9-12:00 Main Kitchen, Green Room
1 p.m. to 3 p.m. TKT KITCHEN
Bakery & Pastry 16:30 to 6:30 p.m. Kitchen relevant documents are submitted before the inventory. each kitchen Please support teams to provide a complete inventory.

ผลลัพธ์ (อังกฤษ) 3:

The Inventory Kitchen Utensils annual 2014 according to following table
09.00-12.00, Main Kitchen Green room
13.00-15.00 TKT KItchen
16.30-18.30. Bakery & Pastry Kitchen

relevant documents will be taken before the inventory
each kitchen please arrange support team to provide inventory success.