Food Philippines, stressing to the raw materials from the sea and tropical forest. Best meat, chicken and pork are often used. Season with salt, pepper, garlic, vinegar soy sauce, Thailand. The food of the Philippines is the adidas domain Bo (Adobo) fried meats based on Mexican food and turn the Auger (Lechon), Le pig roast to sum coal operators. Roast until the skin is the color thongoram.
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