Is a popular dish of Indonesia consists of vegetables, the vegetables cooked and cooked vegetables and grains, various kinds of sauce made from beans 1 []. The carrots, potatoes, cabbage, bean sprouts, beans, green beans, lettuce, young jackfruitAnd the boiled egg and chips fried rice types such as screws keys. The prawn cracker or La เอิมปิ, cracker, put the seeds of Huayan school. Or eat with full Mumbai - scomi starve or porridge a singe Tong.Which consists of paste, crushed peanuts, coconut milk, jaggery, red pepper, garlic, coconut, tamarind,
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