Spices
, bamboo shoots burning boil, cook ½ cup
water Yanang 1 tablespoon
chili powder 2 teaspoons
rice 1 ½ tablespoons
sesame seeds pounded to break 1 tablespoon
lemon juice 1 tablespoon
fish sauce, 1 tablespoon
water, fish cooked 1 tablespoon
shallots. 3 tablespoons
onion, 3 tablespoons
parsley, chopped 2 tablespoons
mint leaves, 3 tbsp.
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