by mush
1-2 kg pork ribs,
chicken blood clot 4-5
ground pork 1 kg
salt, 1 cup light
brown sugar 1 small cup
oyster sauce 1 small cup
soy sauce 1 small cup
powdered seasoning, a little
onion 10 from
the five coriander
root. 5 from leaves
, garlic cloves, half a kilogram
, half a kilo of onion
, chili powder, 1 cup
vegetable oil for frying the garlic and shallots.
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