อโด โบ้ (Adobo) is a popular food of the Philippines made from pork, chicken, or through the fermentation and flavor, add vinegar, white soya sauce garlic, chopped bay leaves and black pepper to make the cooked or baked in the oven, fryIn the past, this dish is a favorite among travelers as ingredients of อโด โบ้ can be kept as long as it is suitable for portable victual, during the journey, อโด โบ้ current has become a popular food that has been eaten inAt any time, anywhere
ingredients - chicken hips - fresh water - rice bran oil - white soy sauce
- vinegar - chopped onion - garlic pounded-bay leafs
- peppercorns black-Ginger-sugar
1 how do.Rice bran oil in a pan Heat oil and add the chicken, pine อด้ cooked outside a little
2. Add sauce, white vinegar, water onion leaves and chopped garlic and black pepper and ginger house down to simmer for about 3 minutes till the chicken soft and decreases
3.flavor with a little brown sugar, with hot rice
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