How did the first thing is to make pie crust crumble from the salted butter, cut into cubes to keep temperatures cool later in butter, eggs, sugar, flour. The flour is mixed with sugar and beat until the egg, then flour mixed with butter to rub them together, then add the eggs and mix together. Remove dough, cut the bag with wrapped plastic stick fighting then took into the fridge 1 hour after leading into the fridge and then put a wooden rolling pin until soft and flat to a thickness of approximately 2 mm and a cutter ring cut. flour to put it in a cup of the prepared holes in the flour until later placed on trays buttered and then baked in the oven temperature at 200 degrees for about 15 minutes after it was pie crust crumbly /. / after removing them from the refrigerator, then use a wooden rolling until soft and flat.
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