1. Put the mashed potatoes, boiled and then add the butter into small pieces, then grind to grind through a fine sieve
2. Bring cream to the mashed potatoes. Gradually add alternately with sour cream and stir well until the end. To make it fluffy mashed up. Then add nutmeg powder Season with salt A little pepper to taste
3. Mash the mixture, then put the cup to his oven. Place cheddar cheese all over your face mashed potatoes, then sprinkle with Parmesan cheese. The oven
4. Bake the cheese melts into a golden light at 180-200 ° C oven for about 20-30 minutes depending on your oven each. Color cheese was
five. When the cheese is golden, remove from oven and serve hot.
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